Services
Delivering integrated expertise across the entire Agrifood Eco-Hub value chain, from fully mechanized commercial farming to advanced agro-processing.
Sourcing & Aggregation
Procuring agricultural produce at fair and transparent market prices directly from local farmers, reducing their burden and uncertainty associated with logistics and marketing.
Storage & Preservation
Operating a 1,800 MT capacity facility (800 MT with precise temperature/humidity control) to stabilize supply, minimize post-harvest loss, and support off-season exports.
Value Addition
Reviving 'Happy Chips' and launching frozen French fries with technical guidance from the National Post Harvest Centre. Processing premium dried chillies using hybrid technology.
Mechanized Farming
Operating a 50-acre commercial farm at Phobjikha with modern machinery to ensure production volumes and test high-value crops for revenue diversification.
Automated Grading
State-of-the-art grading facility equipped with automated sizing and quality check machines (including a dedicated warm-up room) to meet international export standards.nn
Logistics & Bulk Supply
Managing robust domestic and export pipelines, leveraging our strategic location in Nobding to transport premium Bhutanese produce to regional and international markets.
Our Processing Services
How we ensure continuous value creation from the high-altitude fields of Bhutan straight to automated processing lines and export markets.
01.
Raw Material Procurement
Farm sourcing and contract farming partnerships.
02.
Storage & Aggregation
Temperature-controlled storage and quality grading.
03.
Food Processing
French fries, starch, flour, chips, and other value-added products.
04.
Distribution & Export
Packaging, logistics, domestic supply, and international exports.